Enjoy our 8th annual Taste of the Region! Join us Saturday, August 24, from 7:00 - 9:00 p.m. to celebrate our partnerships with local and regional farmers, craft brewers, artisan distillers and Virginia wineries. Sample a variety of locally sourced dishes along with some of the finest the region has to offer in beer, spirits and wines. We invite you to enjoy an evening of music, provided by Kenzie Kincaid Band, friendship and fine cuisine. Be sure to book your stay online. Reservations can be made on OpenTable under Holiday Dining.
This year’s menu features items from three of our most popular regional purveyors: Meadow’s Pride Farm, the Virginia Trout Company and Church Hill Produce. Enjoy dishes such as whole roasted Highland County lamb, smoked trout salad and Church Hill ratatouille with fire roasted Virginia chicken. To complement your dinner enjoy a wide variety of regional craft beers, ciders, wines and spirits.